IN THE NEWS Briny Swine Smokehouse Brings Carolina-Style BBQ, 108-Inch Smokers To Lincoln ParkBLOCK CLUB CHICAGO South Carolina BBQ hits Lincoln ParkAXIOS Briny Swine Smokehouse & Oyster Bar Opens in ChicagoCHICAGO FOOD MAGAZINE BUZZ LIST FOR JUNE 3, 2024“What Mike Ate”FOODITOR Briny Swine Smokehouse & Oyster Bar Opens This Spring In Lincoln ParkEATER CHICAGO The 11 Most Anticipated chicago Restaurant Openings of 2024MICHIGAN AVENUE The Dining Table podcast: The bumpy journey to open a Chicago restaurantCRAIN’S CHICAGO BUSINESS SAVOR Chefs’ honors, Briny Swine opens, National Donut DayTHE INFATUATION SAVOR Chefs’ honors, Briny Swine opens, National Donut DayWINDY CITY TIMES Briny Swine eyes Chicago for first Midwest expansionCHICAGO BUSINESS JOURNAL Brandon Rushing of Briny Swine in South Carolina shares plans for his Chicago restaurantRESTAURANT HOSPITALITY The Most Anticipated Restaurant Openings of 2024CHICAGO SOCIAL Holiday dining at home: Lowcountry cornbread, pecan and shiitake stuffing by chef Brandon RushingCHICAGO SUN TIMES 4 New Businesses Open In Lincoln ParkBLOCK CLUB CHICAGO Briny Swine Smokehouse & Oyster Bar Opens This Spring In Lincoln ParkNEW CITY A South Carolina Couple Will Soon Bring Whole-Hog Barbecue to ChicagoEATER CHICAGO Briny Swine Expanding from South Carolina to Park WestWHAT NOW CHICAGO From low-country barbecue to a high-end Tuscan experienceCRAIN’S CHICAGO BUSINESS: THE DINING TABLE PODCAST Chefs on the Move: Midwest NewsPLATE MAGAZINE Today In Culture: South Carolina Barbecue Smoking Clark StreetNEWCITY Briny Swine Expanding from South Carolina to Park WestFOODGRESSING The Best Late Night Food In Chicago Right NowSECRET CHICAGO The Hottest New Restaurants In Chicago, June 2024CS Modern Luxury Where to See Live Music in ChicagoEATER CHICAGO